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The FAO Country Programming Framework for Myanmar (2017-2022) has identified three priority areas: 1. Also, government is also needed to cooperate for assurance procedures.” Among the registered enterprises in Myanmar, 60% are food enterprises and 90% of them are using local products and distributing in local market. Destinations Food & Drink News Stay Video Republic of the Union of Myanmar Federation of Chambers of Commerce and Industry (UMFCCI) organized National Seminar on Food Safety in cooperation with International Financial Corporation on 9 th November 2018. A hawker sells food on the street in this file photo. The Ministry of Education will conduct courses to improve knowledge of food safety in September. YANGON—Myanmar’s food safety advocacy groups plan to bring around 400 stakeholders from the food industry together to discuss food safety issues and challenges in the country. Food and Drug Administration inspectors and others conduct checks at Bayint Naung Market in Yangon in 2017. Export Requirements for Myanmar. Pandemic era gives rise to all sorts of anxiety, and food producers and regulators have to redouble efforts to win consumers' trust. Newsletters. Feeds and Subscriptions. The goal of the seminar is to help food sector companies improve food safety practices, to increase the country’s competitiveness and to develop the agribusiness sector to … Data Collection and Reports. By San Yamin Aung 11 September 2019. Following the f ormation of the first civilian government in early 2016, Myanmar is still facing complex political and socio-economic challenges which compromise the achievement of the Sustainable Development Goal to end hunger (SDG 2). Food safety and fake news. Fact Sheets. USDA Food Safety and Inspection Service Topics Careers. Food Defense and Emergency Response ... News Releases, Statements, Transcripts. The Ministry of Health and Sports is the process of drafting a new food law so that food safety processes are regulated more effectively, said Dr Khin Saw Hla. … FAO Priorities in Myanmar. Enhanced food security, nutrition and food safety; 2. Myanmar security forces opened fire on protestors Sunday (28 February), killing at least eight in the bloodiest action so far to smother opposition to the military coup four weeks ago. / The Irrawaddy. But we need people awareness on food safety. The savory cuisine of Myanmar has been hidden away for decades. A fisherwoman in Myanmar benefits from UNIDO’s food safety approach. Agency to offer food safety courses. 3. Now that the country is opening up, it's time to learn more about Burmese food. Meetings. Aung Khant/The Myanmar Times. In quality marking on foods, there are certification bodies and agencies in Myanmar. Myanmar. Currently, food safety regulations fall under the 1997 Myanmar National Food Law, which was last amended in 2013. Strengthened governance and sustainable management of land, forest, water resources and ecosystems; and.